The Hotel Hershey® welcomes you for an exceptional 5-course chocolate-infused dinner from our new Executive Chef Nicholas Arnold, to kick off the
Chocolate-Covered February festivities! This event is for adults 21+ only. $94.50 per person (inclusive of tax & gratuity); add a wine pairing with dinner: $54 per person (inclusive of tax & gratuity). Limited seating; Reservations required, call 717-534-8800 or book online.
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Reservations close 1/29.
