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HERSHEY'S Chocolate Balsamic Vinaigrette

Ingredients:
1 tbl. shallots, minced
1½ cups olive oil
½ cup HERSHEY'S Special Dark Syrup
¾ cup balsamic vinegar
1 teaspoon Dijon mustard
Salt and pepper (to taste)

Instructions:

  • Place shallots and mustard in a stainless steel bowl, mix.
  • Alternately add oil and vinegar.
  • Add all other ingredients and mix well.
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